Our products are certified organic, GMP, halal, kosher. has passed ISO19001 quality management system certification. Can provide most relevant documentation including Certificates of Analysis / Conformance; Insurance; Origin, and other export documents where required.Mainly sold to North America, Europe, South America, Australia and the Middle East and other countries.
Leave a message at any time, we will reply as soon as we see it. E-mail: amy@zhongyiherb.com
Mushroom Powder Production Process
1. Mushroom selection: Choose fresh and high-quality mushrooms. Common types used for powder production include button mushrooms, shiitake mushrooms, oyster mushrooms, and porcini mushrooms.
2. Cleaning: Thoroughly clean the mushrooms to remove any dirt, debris, or impurities. Trim off the stems and discard any damaged or spoiled parts.
3. Drying: There are several methods for drying mushrooms, including air drying, sun drying, or using a food dehydrator. The mushrooms need to be dried until they are completely moisture-free to ensure a longer shelf life and prevent mold or bacterial growth.
4. Grinding: Once the mushrooms are fully dried, grind them into a fine powder using a blender, food processor, or coffee grinder. Ensure that the powder is uniform and free from any lumps.
5. Sieving: Pass the powdered mushrooms through a fine-mesh sieve or strainer to remove any remaining larger particles or fibers. This step helps achieve a smoother and more consistent powder.
6. Packaging: Transfer the mushroom powder into airtight containers or resealable bags. Ensure that the packaging is moisture-proof to maintain the quality and prevent any moisture absorption.
7. Labeling and storage: Label the containers with the name of the mushroom powder, date of production, and any other relevant information. Store the mushroom powder in a cool, dry, and dark place to preserve its flavor, aroma, and nutritional properties.
Packing & Storage
25kg -1000kg
25kg/fiber drum, with two plastic bags inside.
Gross Weight: 28kg; Size: lD42cm x H52cm;
1kg-5kg
1kg/aluminium foil bag, with two plastic bags inside.
Gross Weight: 1kg; Size: lD18cm x H27cm;
Also we support customized small packages for your direct sales
Shelf Life:
2 years if sealed and store away from direct sun light.
Natural Ingredients, Healthy Life.
Zhongyiherbs has 13 years of experience in the plant extract industry, with professional production and sales system, looking forward to cooperation!
